Mushroom masala

Ingredients:

1.Button mushroom(cleaned and sliced)-500 gram
2.Turmeric powder-1/2 tea spoon
3.Kashmiri chilly powder-1 tea spoon
4.Coriander powder-1 table spoon
5.Salt
6.Small onion-1/2 cup
7.Garlic-5 cloves
8.Green chilly-5
9.Coconut oil-1 table spoon
10.Curry leaves-2

Preparation:

1.Cook mushroom along with turmeric powder,coriander powder,chilly powder,salt and half cup water.
2.Grind green chilly,small onion,and garlic
3.Add it into the prepared mushroom.Cook well.
4.When the gravy becomes thick add coconut oil and curry leaves into it.
5.Serve hot.