Fish fry

Ingredients:

      1.Fish(king fish)-1/2 kg

      2.Ginger garlic paste-3 teaspoon

      3.Lemon juice-1teaspoon

      4.Chilly powder-3 teaspoon

      5.Turmeric powder-1/2 teaspoon

      6.Corn flour-2 teaspoon

      7.Salt-to taste

      8.Oil-as needed

Preparation:

       -Grind ingredients 2-7.

       -Apply the mixture on the fish.Marinate for 30min.

       -Deep fry the fish and serve hot.